Preferred Delicacies of Dame Mary Berry Revealed
Hetty Lintell, a renowned figure in the world of luxury and cookery, has recently expanded her At Home collection with a range of lightweight aluminium casseroles.
Lintell, the luxury editor of a prominent platform, has a rich history in the industry. She began her career in the 1960s as the cookery editor for both Housewife and Ideal Home magazines. In 2012, she masterminded the launch of the magazine's Luxury pages.
In addition to her professional endeavours, Lintell is also a passionate gardener. Her garden, adorned with a large raised bed and a wide selection of hostas around an ancient chestnut tree, is her sanctuary. Interestingly, her garden seems to have found a natural solution to the common problem of slugs and snails, as they appear to be deterred by a layered stone wall.
Lintell's personal life is not as widely documented as her professional career. There is no publicly available information about who she has met or worked with previously. However, it is known that she has been trained at The Cordon Bleu in Paris, France, and Bath School of Home Economics.
In her personal space, Lintell values a few select items. Every morning, she lights a Jo Malone Red Roses candle in her office. She also cherishes a pearl and gold necklace from Sri Lanka, which she considers her most treasured possession.
Lintell's contributions extend beyond her magazine work. She has written over 80 cookery books and continues to write a book each year. She is also responsible for compiling top-notch goodie bags for any party the magazine hosts and styles and art-directs all of the magazine's fashion and still-life shoots.
In the realm of men's lifestyle, Lintell edits Gentleman's Life, the annual men's lifestyle supplement of the platform. Despite the Christmas Gift Guide 2023 mention in the article, no specific gifts are listed for Lintell.
When she's not working, Lintell can often be found darting between Bond Street and a photographic studio in East London. Her influence and dedication to her work continue to make her a significant figure in the luxury and cookery industries.
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