Festive Morning Meal Suggestions to Honor Unity, Custom, and Camaraderie on Independence Day
August 14, 2025, at 10:13 IST
Making breakfast a special occasion this Independence Day? Look no further than the vibrant and nutritious Tricolour Idlis. This festive variation of South India's classic steamed rice cakes brings together families, young and old, fostering smiles and shared experiences.
Preparing these colorful idlis is a gentle ritual that ties participants to their heritage. The dish serves as a reminder of celebration, with each mouthful symbolizing growth (green), peace (white), and courage (orange).
Here's a recipe that incorporates natural ingredients for color and flavor:
Ingredients
- Rice and Lentil Batter: 3 cups idli batter (made using rice and urad dal)
- Orange Layer: 0.5 cup carrot puree (or pumpkin)
- Green Layer: 0.5 cup spinach puree
- Natural Flavorings: Salt to taste, oil for greasing molds
- Optional Flavors: Mint, coriander for green layer if desired
Instructions
Step 1: Prepare Purees
- Orange Layer: Blend carrots into a fine paste.
- Green Layer: Blend spinach leaves with a bit of mint and coriander if desired.
Step 2: Divide the Batter
- White Layer: Leave one portion of the idli batter as is.
- Orange Layer: Mix the carrot puree into another portion of the batter.
- Green Layer: Mix the spinach puree into the third portion of the batter.
Step 3: Grease the Moulds
- Lightly grease each idli mould with oil to prevent sticking.
Step 4: Fill the Moulds
- Layered (stripes): Add spoonfuls of batter in the order of orange at the bottom, white in the middle, and green on top.
- Separate Color Idlis: Pour each colored batter into different mould cavities if you prefer separate idlis.
Step 5: Steam
- Place the moulds in an idli steamer or a pressure cooker without the whistle.
- Steam for 7–15 minutes, depending on the method, until a toothpick inserted comes out clean.
Step 6: Serve
- Let the idlis cool slightly before demoulding.
- Serve with your choice of chutney or sambar.
This recipe allows you to create vibrant, naturally colored idlis without using artificial food coloring. Enjoy your Independence Day breakfast in the spirit of color, connection, and togetherness.
Another option for a vibrant breakfast dish is spinach pancakes or dosas colored using natural ingredients like turmeric and spinach juice. Preparing and eating these colorful dishes fosters a sense of togetherness, making them perfect for family meals.
This Independence Day 2025, the "Har Ghar Tiranga" campaign encourages participants to hoist the national flag and share a "Tiranga" selfie. The gentle, steamed texture of idlis and mild spices suit all ages, making them ideal for inclusive family meals.
The Ministry of Culture is offering an opportunity to become a "Har Ghar Tiranga Ambassador" for Independence Day 2025, with the potential to earn a badge and certificate. (Related Link)
So, get ready to celebrate this Independence Day with a festive and nutritious breakfast, and let the Tricolour Idlis bring your family together in a delicious and memorable way.
- This Tricolour Idlis recipe makes for a nutritious and colorful breakfast on Independence Day, featuring a gentle ritual that ties participants to their heritage.
- A vibrant and healthy breakfast alternative during the same festive occasion could be spinach pancakes or dosas, colored with natural ingredients like turmeric and spinach juice.
- The Ministry of Culture offers an opportunity to become a "Har Ghar Tiranga Ambassador" for Independence Day 2025, promoting an inclusive family meal experience through dishes like Tricolour Idlis.
