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Evening Gatherings in Berlin's Warm and Shared Dining Room: The City's Cozy Communal Eatery Filled With Rats

Gathering in apartments and locations throughout Berlin, the Rat Supper Club provides a cozy atmosphere for socializing, networking, and more than just dining.

Gathering for a meal in Berlin's intimate and shared dining venue, where rats are among the...
Gathering for a meal in Berlin's intimate and shared dining venue, where rats are among the attendees.

Evening Gatherings in Berlin's Warm and Shared Dining Room: The City's Cozy Communal Eatery Filled With Rats

In the heart of Berlin, a cosy and communal supper club, The Rat Supper Club, has been redefining the Italian dining experience. Co-founded by architects Luca Lagorio and Lorenzo Gaveglio, this innovative venture offers more than just a meal – it's a shared event designed to bring people together.

Each themed dinner at The Rat Supper Club offers a unique angle, setting, and perspective, allowing for reimagining and reinvention. The decor often includes flea market cutlery, curated vintage decor, and organic produce, creating a warm, intimate space designed to foster connection and sharing beyond just the food.

The Rat Supper Club's food is deeply rooted in Italian heritage but boasts a liberated approach to Italian cooking that emphasizes creativity and quality. The club's innovative approach can be seen in dishes such as vegan gnocchi alla Romana, finished with a sprinkle of housemade coconut bacon, baked until crispy and glistening like pancetta.

The supper club has evolved to host two consecutive evenings with 10-12 people per dinner, held in a rotating mix of private apartments and event spaces. The hosting style includes a shared welcome aperitivo and a nostalgic playlist, while Luca and Lorenzo, praised for their warmth and charm, create a welcoming environment.

The name Rat Supper Club is derived from Berlin's rattiness and a past trend called "rat girl summer." The club encourages group chatter during meals, promoting a social atmosphere. Diners can expect a carefully crafted seven- to eight-course dinner, with optional pairings from Berlin-based XTC WINE or homemade kombucha.

One of the eye-catching desserts served at the Rat Supper Club is a tofu-based dark chocolate mousse with beetroot chutney, almond croccante, coffee dusting, and pickled Chioggia beet. The Rat Supper Club can be followed for updates on Instagram @ratsupperclub.

Eva Lebedeva, a frequent diner, commends Luca and Lorenzo for their creativity and soulful dedication to their craft. The Rat Supper Club's innovative format is integral to its identity and likely informs their unique take on Italian cuisine as something more than just a meal, but a shared event. This unique dining experience focuses on bringing people together in a relaxed, social environment where guests can linger and enjoy not only carefully crafted Italian dishes but also the communal atmosphere.

The Rat Supper Club's unique dining experience extends beyond just Italian food, embracing a lifestyle that fosters connection and shared events, transforming it into a food-and-drink gathering that encompasses home-and-garden aesthetics, as evidenced by the club's use of flea market cutlery, vintage decor, and organic produce. Diners can look forward to enjoying not only their creative take on Italian cuisine but also the warm, intimate setting designed to encourage group chatter and social interaction, making it a captivating addition to Berlin's culinary landscape.

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